Restaurant Menu: Main Courses
All of the following dishes are specially marinated & slowly cooked in tandoor, which gives its own
distinctive flavour. Served with salad and mint sauce.
Chicken or Lamb Tikka £7.95
Chicken, Lamb or Paneer Tikka Shashlick £8.95
Marinated chicken, lamb or paneer with onions, green pepper & tomatoes, cooked in clay oven.
Chicken or Lamb Tikka Stir fry £7.95
Chicken or lamb tikka stir fried with peppers, onions, coriander, tomato & soya sauce
Paneer Tikka £7.95
Tandoori Chicken £7.95
Macli Tikka £10.95
Salmon steak infused with herbs & spices, fresh lime juice then skewered & cooked in the tandoor.
Tandoori Mixed Grill £11.95
Chicken tikka, lamb tikka, king prawn, sheek kebab, tandoori chicken & nan.
Tandoori Fish Rainbow trout £12.95
Tandoori King Prawn £11.95
Succulent king prawns seasoned with garlic & chilli batter
Chicken or Lamb Tikka Roll £4.95
Master Chef Creations
Tikka Masala (Chicken, lamb or veg) £8.95
We Present our own exclusive recipe of succulent tikka in a smooth creamy masala sauce. (Mild)
Chilli Masala (Chicken, lamb or veg) £8.95
Cooked with fresh green chilli, herbs & spices.
Butter chicken, Lamb or veg £8.95
A simple mouth-watering dish with a delicious buttery milk sauce of ground almond & crushed ginger. Makes an impressive centre piece (Mild)
Northern BengaI Garlic ChilIi (chicken, lamb or veg) £8.95
Bengali style. fried in garlic,with peppers and onions then cooked in a sticky sauce to give rich hot flavour
Jalfrezi (Chicken, Lamb or veg) 8.95
Bite sized slices of succulent fresh chicken or lamb or vegetables prepared in a hot and spicy sauce of stir fried sliced onions, capsicums, coriander, tomatoes & fresh chilli. (Can be made medium on request.)
Jaipuri (Chicken, Lamb or veg) 8.95
A very popular dish from Jaipur in lndia. Marinated & stew cooked in the clay oven & enhanced with fresh mushrooms, onions, juicy capsicum served in a Punjabi style sauce.
Karai (chicken lamb or veg) £8.95
Cooked with fresh ginger, tomato, Peppers & onions.
Archari (chicken, Lamb or veg) £8.95
Cooked with a combination of sweet peppers & onions in a spicy & tangy flavoured sauce (Hot on request)
Gurka Masala (Chicken or Lamb) £9.95
Very highly recommended. Our chef's own unique way of cooking minced meat in a medium sauce.
Jhallosa (chicken, Lamb or veg) £8.95
Cooked in hot, sweet & sour sauce with medium ground spices & herbs.
Roshni (Chicken, Lamb or veg) £8.95
Cooked with fresh garlic
Afghan Chana (Chicken, Lamb or veg) 9.95
A famous dish from Afghanistan. Stewed with Afghan chick peas in spicy fresh lemon juice. Garnished with a touch of fresh coriander, ginger & spinach. Medium hot & slightly sour to taste. (Hot on request)
Jeera (Chicken, Lamb or veg) £8.95
Marinated in garlic & ginger. Cooked in cumin seeds & other delicious spices.
Dhakeshwari (Chicken, Lamb or veg) £8.95
Very creamy dish, cooked with fenugreek herbs. (Mild)
Rezella (Chicken, Lamb or veg) 8.95
Cooked with fresh peppers, onions & naga chilli in a hot & spicy sauce
Blue Mango Sizzling Tawa (Chicken, Lamb or veg) 10.95
Cooked with sliced onion, pepper, chilli, garlic & ginger. Served on iron skillet.
Tikka Passanda (Chicken, Lamb or veg) 8.95
Cooked in a mild creamy sauce of ground almonds, pistachio with a touch of cultured yogurt to give you a mouth watering taste (Mild)
Anarkali (Hot on request) £11.95
Off the bone, whole breast of chicken, stuffed with minced lamb & fried in butter. Then cooked in a special medium spicy sauce with mince meat
Murghi Masala £14.95
Strips of tandoori chicken braised with minced meat, served with Bombay aloo, pilau rice, plain nan
Blue Mango Special £14.95
Chicken & lamb tikka strips flavoured with five lndian spice, served with Bombay aloo, pilau rice & plain nan.
Sylheti Chicken £14.95
Grilled chicken fillet, cooked in a rich tantalising sauce, served with Bombay sauce, pilau rice & plain nan.
Traditional Balti Dishes
Blue Mango Tropical (mix chicken, lamb & prawn) 10.95
Chicken or Lamb Tikka balti 8.95
Chicken or Lamb or Prawn Balti £7.95
Chicken or Lamb Sag Balti £7.95
King Prawn balti £11.95
Seafood Balti £11.95
Garlic Chilli Paneer Balti £8.95
Balti Mixed Vegetables £6.95
All dishes are served with vegetable sauce.
House Special Biryani Mix chicken, lamb & prawns 9.95
Chicken, Lamb or Prawn Biryani £6.95
Chicken Tikka or Lamb Tikka Biryani £7.95
King Prawn Biryani £9.95
Vegetable Biryani £5.95
Sea Food Special & Fusion Dishes
Please note: some of our fish dishes may contain bones.
Lime & Ginger Sea Bass £11.95
Pan fried fillet of Seabass served on a bed of sauteed spinach & red juicy pepper. Accompanied by potatoes, drizzled with vine cherry tomato.
Seafood Lazeez Hot on request £11.95
Scallop, salmon & prawns pan fried with cardamoms,fresh lemon, coriander, tomatoes, shredded ginger,fresh methi & lime juice in a spicy medium sauce.
Trout Bhuna £12.95
Whole trout grilled then cooked fresh in a bhuna sauce.Contains bones.
Bengal King Prawn £12.95
Shelled king prawn cooked in chefs home made sauce & fresh lime.
Rupchanda Bhuna £11.95
Panfried silver pomfret in bhuna sauce
Malaysian Spicy King Prawn 12.95
Shelled king prawns simmered in coconut milk, lime juice, chillies & mustard. Chef special.
Salmon Tikka Masala £11.95
Chunks of pink Salmon marinated in spices, lime juice with Jiesh herbs, roasted in the oven then smothered in the world famous succulent smooth garam masala sauce
Goan Fish £12.95
An exotic dish from the southern coast of India.Pan fried red snapper in a spicy coconut milk, red chilli & tamarind sauce.
The Blue Mango Old Favourites
All of the following dishes can be ordered with:
Chicken, Lamb, Prawns, King Prawn or Veg. (King Prawn supplement of £3.00)
Korma, Bhuna, Sag Walla, Dansak, Pathia, Rogan Josh, Madras, Curry, Dupiaza, Vindaloo, Malaya
Fresh Vegetable Dishes
£5.95 as a Main Dish
Mattor Paneer Masala
Served with chips, peas & salad.
Chicken Nugget £7.95
Chicken, prawn or mushroom.
Some of our dishes may contain nuts, if you have any allergies please mention when ordering.
We can cater for vegetarian
Blue Mango Banquet
For the discerning diner & those who share our love for the finest Indian cuisine. All dishes are freshly prepared personally by our illustrious chef.
For Two People £26.95
2 Popadums and Chutneys
Chicken Tikka, Vegetable Samosa
Chicken Tikka Masala, Lamb Rogan Josh
Saag Aloo, Rice and Nan
For Four People £46.95
4 Popadums and Chutneys
Sheek Kebab, Chicken Chatt, Vegetable Pakora, Onion Bhajee. Prawn Pathia, Chicken Korma
Lamb Bhuna, Chicken Shaslik, Bombay Aloo, Tarka Dall, Rice, Pilau Rice, Nan and Keema Nan
NO DISCOUNT ON SET MEALS